Dr. Deepika Priyadarshani
Dr. W.M. Deepika Priyadarshani is a distinguished Senior Lecturer in the Department of Biosystems and Biotechnology at Sri Lanka Technological Campus with over 22 years of academic experience. With a profound passion for teaching and a commitment to academic excellence, Dr. Deepika has played an integral role in shaping the educational landscape at the Department shouldering the responsibilities as the Head of the Department.
Dr. Deepika earned her doctoral degree in Food Engineering and Bioprocess Technology from the Asian Institute of Technology, Thailand. She holds a master’s degree in Postharvest Technology from the University of Peradeniya, Sri Lanka.
Beyond her classroom and research endeavors, Dr. Deepika serves as Head of Quality Assurance, further enriching the academic community through her leadership and expertise.
PhD in Food Engineering & Bioprocess Technology, AIT, Thailand
MSc (Postharvest Technology), UoP, Sri Lanka
BSc Hons (App. Sc.) SUSL, Sri Lanka
NameDr. Deepika Priyadarshani
DesignationDepartment Head Head of Quality Assurance
Food and Bioprocess Technology
Food Safety and Quality Assurance
Biomaterials and bioplastics