Webinar 05: Risks on Food Production & Sustainable Agriculture
Sri Lanka Technology Campus (SLTC) proudly presents Webinar 05 of the Climate Smart Sri Lanka: Awareness to Action National Webinar Series.
This session will focus on the risks posed by climate change to food production systems and sustainable agriculture, lessons learned, vulnerabilities, and strategies for future preparedness.
📌 Topic: Risks on Food Production & Sustainable Agriculture
📅 Date: 19 February 2026
⏰ Time: 7.00 PM – 9.00 PM
💻 Zoom Link: https://learn.zoom.us/j/96543190108?pwd=j9dGJDgu98v7yuFIjfFElV34oxsGrL.1
Guest Speakers
Dr. Sangeeth Rathnayaka
Department of Agritechnology,
Sri Lanka Technology Campus (SLTC)
Prof. Yun-Song Lai
College of Horticulture,
Sichuan Agricultural University, China
Moderator
Dr. Renuka Ariyawansha
Department of Environmental Studies,
Sri Lanka Technology Campus (SLTC)
✅ E-Certificate will be provided
LIMITED SEATS AVAILABLE – REGISTER NOW!
🔗 Register here:
https://docs.google.com/forms/d/e/1FAIpQLSfHCBPpPgtbj7UiKhaVnpSVsXaQWJIAnNypGMlof1XkhwyoZQ/viewform?usp=dialog
📞 For inquiries:
+94 705 834 634 – Mr. Kushan
+94 719 548 741 – Mr. Sasanga
